&Jinxing Commune black pig breeding ground is located in Huludao City, a national ecological city, with a natural breeding environment. Breeding time is months. They are raised organically and eat organic corn and wheat bran. Black pigs are slaughtered when they reach the maturity stage. Black pork has delicate meat and rich nutritional value. It can improve human immunity, delay human aging and cell aging. It has extremely high nutritional value and health care effects on the human body. If used for a long time, it can prolong life. The cooked soup is rich and leaves a lingering aroma in the mouth, which has a great auxiliary function for the human body.
The number of muscle fibers in black pigs is higher than that of foreign breeds, and the diameter of the fibers is thinner than that of foreign pig breeds. The meat is tender and tastes good! & Black pork is rich in iron, protein and vitamins, which are all recommended. Modern people who are on a diet are extremely deficient in nutrients, especially the cholesterol content and fat are lower than ordinary pork. Black pork is still much lower in fat. The complete protein contained in Tuhe black pork can help repair human tissues. Regular consumption of black pork can provide balanced and healthy nutrients, allowing modern people to still obtain minerals, vitamins and protein while dieting, and maintain health. Compared with ordinary pork, it is not difficult to find the advantages of black pork, and these advantages are often far inferior to ordinary pork.
Venus Commune Black Pork